Middleby Marshall®
PS638G Gas Conveyor Oven - Triple Stack, Hearthbake Split Belt, 208-240V, Electronic Controller
Model PS638G21BUDH0-3 · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
Gas Conveyor Oven. PS638G21BUDH0-3. Triple Stack, Hearthbake Split Belt, 208-240V, Electronic Controller. The PS638 electric-and-gas triple-stacked arrangement with legs has three oven cavities. controls: touch screen control. gas type: natural gas. The PS638G Gas Conveyor Oven draws 4.5 A during run in the USA & STD Export specification. The PS638G Gas Conveyor Oven electrical specifications list phase 1 for USA & STD Export. The PS638 conveyor oven’s bake operating temperature has a lower endpoint of 325°F (163°C). The PS638 conveyor oven’s bake operating temperature has an upper endpoint of 600°F (315°C). The PS638 conveyor oven has a time range of 30 seconds to 13 minutes. The Middleby Marshall PS638 conveyor oven is for installation under a ventilation hood only.
Specifications
- Accessories included or requested
- one 3/4”(19mm)npt x 48”(1219mm) flexible, vinyl coated stainless steel braided gas hose
- Amperage
- 4.5 A
- Case length
- 65.25 in
- Control platform / interface
- touch screen control
- Cooking area
- 2937.6 sq_in
- ENERGY STAR certified
- No
- Feed wires with ground
- 3 count
- Fuel type
- gas
- Gas type
- natural gas
- Hood requirement
- Yes
- Local approval requirements
- as per local code
- Number of ovens
- 3
- Open kitchen enabled
- Yes
- Outdoor use
- indoor only
- Oven configuration
- triple-stacked configuration
- Phase
- 1
- Plug type
- nema l6-20
- Product or accessory
- product
- Professional installation required
- Yes
- Removable components
- removable crumb pans, end panels, air fingers, and folding conveyor belt assembly
- Series / product line
- ps638 electric or gas conveyor oven; ps638g gas conveyor oven
- Shipping weight
- 2460 lb
- Temperature range
- 325 F
- shipping volume
- 345 m3
- warranty term
- one-year parts and labor warranty
For exact dimensions and utility requirements, see the spec sheet.
Documents
- Middleby Marshall + Open KitchenPDF
- Open Kitchen for RestaurantsPDF
- Open Kitchen for Commercial KitchensPDF
- Menu Builder by Open KitchenPDF
- Open Kitchen for Schools and UniversitiesPDF
- Open Kitchen Sales One-PagerPDF
- Open Kitchen for Convenience StoresPDF
- Open Kitchen Food SafetyPDF
- Getting Started with Open KitchenPDF
- MiddlebyMarshall PS638 ConveyorOven SpecSheet 1PDF
- MiddlebyMarshall_AllProducts_ConveyorOvens_BrandCatalog_1PDF
- MiddlebyMarshall_AllProducts_ConveyorOvens_WarrantySheet_1PDF