Wells®
WVO-G136 Electric Freestanding All-in-One-Cooking System Single Griddle Top, Convection Oven Base - 208V, 1PH
Model 5M-WVOG136_208V_1PH · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The WVO-G136 is a ventless cooking system with a convection oven base and griddle top. Wells Universal hoods are Certified Type-1 compliant, UL710B approved recirculation hood systems and feature completely self-contained air filtration and fire-suppression systems. They do not require venting outside, making it possible to cook in non-traditional locations or when traditional Type-1 hoods and ductwork are impractical, restricted or too expensive. VCS models are integrated with hood and cooking equipment in one, ready-to-use package. The WVO-G136 includes a heavy-duty, full-size griddle with a removable splash guard and two independent controls. The convection oven base has a stainless steel exterior and interior, full insulation, a two-speed fan, an ergo metric handle, solid-state temperature and timer controls, and five easy-to-use programmable menu keys. The WVO-G136 convection oven base has five oven racks. The WVO-G136 cooking system has a listed watts rating of 12,200 watts for operation at 208 V, single-phase. At 208 V single-phase, the WVO-G136 cooking system draws 59 amps. The Wells VCS 2000 system with WVO-G136 has an exhaust-air discharge described as vertical. At least 400 cubic feet of fresh air per minute is recommended both into and out of the cooking area for the Wells VCS 2000 system with WVO-G136. The VCS includes a fully self-contained 4-stage air filtration system including a stainless steel grease baffle filter with grease cup, a fire-rated fiberglass pre-filter, a HEPA (High-Efficiency Particulate Air) filter, and a carbon-charcoal filter pack. All filters are easily removable without tools. Air flow sensors continually monitor air flow, optimizing performance and grease removal, while an interlock system will not allow cooking appliances to function if filters are missing, clogged, or in the event of a fire. The fire protection system is completely self-contained and includes an ANSUL® R-102 system with an ANSUL® tank, nitrogen cartridge, ANSUL® sopanifier, piping, fusible links, ANSUL® drops, nozzles, and a movable manual pull station. … The manual pull can be relocated to the egress position or an additional station can be added by an authorized ANSUL® representative. … The system must be charged and certified by an ANSUL® Authorized distributor after installation and before first use (operator’s responsibility). The VCS uses stainless steel construction for strength, durability, and ease of cleaning.
Specifications
- Caster diameter
- 6 in
- Caster type
- rigid
- Door opening width
- 36 in
- ENERGY STAR certified
- No
- Fuel type
- electric
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall depth
- 34.625 in
- Overall height
- 80.5625 in
- Overall width
- 42.375 in
- Plug type
- field wired per local code
- Product or accessory
- product
- Professional installation required
- Yes
- Voltage
- 208 V
For exact dimensions and utility requirements, see the spec sheet.
