Wells®
WV-2HG Electric Portable All-in-One-Cooking System Griddle Top, Warming Drawer Base - 240V, 3PH
Model 5M-WV2HG_240V · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The VCS models are integrated with the hood and cooking equipment in one ready-to-use package. They make it possible to cook in non-traditional locations or where traditional Type-1 hoods and ductwork are impractical, restricted, or too expensive. The WV2HG has two hot-plate elements. The WV2HG hot-plate elements are French style. The WV2HG has an 18 ½-inch-wide griddle. The VCS 2000 system’s included air-filtration system has four stages. The VCS fire-protection system is an ANSUL R-102 system. The VCS 2000 systems carry NSF certification to ANSI 4. The fire-protection system meets NFPA 96 Chapter 13. At 240 V, the WV2HG model is listed for either single-phase or three-phase operation. The WV2HG ventless cooking system is rated at 9,900 W at 240 V. The WV2HG ventless cooking system is supplied with a 6 ft power supply cord and plug. The WV2HG ventless cooking system is 42-3/8 in (1076 mm) wide.
Specifications
- Air filter
- air-filtration system
- Caster type
- rigid
- Certifications
- nsf certification to ansi 4
- Compliance notes
- meets nfpa 96 chapter 13
- Cooking surface width
- 18.5 in
- ENERGY STAR certified
- No
- Fuel type
- electric
- Input kW
- 9.9 kW
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall depth
- 35.375 in
- Overall height
- 79.125 in
- Overall width
- 42.375 in
- Plug type
- nema 15-60
- Product or accessory
- product
- Professional installation required
- Yes
- Shipping weight
- 657 lb
- Target airflow
- 800 cfm
- Voltage
- 240 V
For exact dimensions and utility requirements, see the spec sheet.