Southbend®
S-Series, Gas, 48", 24" Thermostatic Griddle, 4 Non-Clog Burners, Standard Oven Base, Cabinet Base – Propane, 195000 Total BTUs
Model S48DC-2TL_LP · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The S-Series model is classified as a restaurant range. The S-Series Restaurant Range is 48-5/8 in wide. gas type: propane. The range's top burners are patented, one-piece cast iron non-clog burners; the page states a Lifetime Warranty for them. The range has individual removable cast-iron grate tops; the rear holds up to a 14 in stock pot. The range has an open top with a removable shelf, stainless-steel front and sides, and a 4 in stainless-steel front rail with closed, welded end caps. The S48DC configuration has one oven cavity. Each S48DC standard oven has an interior depth of 26-1/2 in. Each S48DC standard oven has an interior width of 26 in. Each S48DC standard oven has an interior height of 14 in. The thermostat in the Southbend S48DC standard oven is adjustable from 175°F to 550°F. The S48DC standard oven is equipped with a flame-failure safety device.
Specifications
- ENERGY STAR certified
- No
- Flame-failure safety device
- Yes
- Form factor
- floor
- Fuel type
- gas
- Gas type
- propane
- Highest temperature setting
- 550 F
- Interior depth
- 26.5 in
- Interior height
- 14 in
- Interior width
- 26 in
- Lowest temperature setting
- 175 F
- Number of ovens
- 1
- Number of vats
- 1
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall width
- 48.625 in
- Product or accessory
- product
- Professional installation required
- Yes
- Working height
- 37 in
For exact dimensions and utility requirements, see the spec sheet.