Carter-Hoffmann®

CNH28LP Crisp N Hold Fried Food Station Drop-in, Up to 6 Sections - 230V, 1PH

Model CNH28LP_230_1PH_CE · by Middleby

Price as of Aug 3, 2026. Delivery and installation quoted with your order.

The CNH12LP, CNH18LP, and CNH28LP Crisp ‘N Hold Crispy Food Stations have a factory pre-set temperature of 190°F. The CNH28LP food bay capacity is 1381 in³ to the top of the food zone. The CNH28LP has 6 product sections with all product dividers installed. The CNH12LP, CNH18LP, and CNH28LP Crisp ‘N Hold Crispy Food Stations have a drop-in configuration. The CNH28LP Crisp ‘N Hold Crispy Food Station has a cutout width of 27.125 inches. The CNH28LP Crisp ‘N Hold Crispy Food Station has a cutout depth of 27.125 inches. fuel type: electric. voltage: 230. The heating system is removable and modular, is located in the rear housing, and has a motor isolated from heated air for extended life. Electrical-resistance 900-watt heaters with forced-air blowers and ducts direct warm air; heated air is discharged through circular openings in the bottom of a grate. The grate is embossed with circular texture to reduce hot-metal contact with food. The CNH12LP, CNH18LP, and CNH28LP preheat to 190°F (88°C) in approximately 10 minutes. The electrical mechanical thermostat is mounted inside the electrical portion of the cabinet. It has a factory-preset temperature of 190°F (88°C), is accessible with tools, and is accompanied by an On/Off toggle switch with protective guard. The cabinet is all stainless steel construction, with a 24-gauge exterior and an 18-gauge polished interior.

For exact dimensions and utility requirements, see the spec sheet.