Blodgett®
911P Double Pizza Gas Deck Oven – Liquid Propane, 54000 Total BTU
Model 911PDOUBLE_LP · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The Blodgett 911/911P is a gas deck oven. The 911/911P double-section oven assembly has two sections. The double-section oven assembly accommodates 2 18 × 26 in bun pans. The gas supply specifications list Propane as an available fuel for the oven sections. Each 911P oven section has a maximum gas input of 27,000 BTU/hr. The required propane inlet pressure is 11.0–13.0 in. W.C. per oven section. The 911P oven's liquid pressure thermostat has a temperature range from 300°F (149°C) to 650°F (343°C). The 911P baking deck is QHT Rokite. Construction shall be stainless steel on the front, top, back and sides, and shall be fully insulated on all sides.
Specifications
- Access / service access
- main gas valve, temperature control valve and safety pilot valve fully within section body and accessible through a covered and ventilated compartment in front
- Burner or heat source type
- free-floating, easily removable duplex-tube burner
- Burner pressure
- 10 in_WC
- Cleaning access
- open easily for ignition, cleaning or adjustment, without removal of any fastenings
- Clearance requirements
- 6” (152 mm) from combustible and non-combustible construction
- Cooking area
- 725.76 sq_in
- Door handle
- heavy chrome plated tubular steel door handle
- Door style
- drop-down
- ENERGY STAR certified
- No
- Exterior construction
- full angle iron frame
- Exterior material
- stainless steel front, top, sides and back
- Fuel type
- gas
- Full-size sheet-pan capacity
- 2 pans
- Gas inlet size
- 0.75 in
- Gas input
- 54000 BTU
- Gas supply pressure
- 11.0–13.0 in. w.c.
- Gas type
- propane
- Highest temperature setting
- 650 F
- Insulation type
- vitreous fiber insulation at top, back, sides, bottom and doors
- Lowest temperature setting
- 300 F
- Number of compartments
- 2 compartments
- Number of controls
- 2
- Number of decks / oven sections
- 2
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Oven configuration
- double-section
- Overall width
- 51 in
- Product or accessory
- product
- Professional installation required
- Yes
- Removable components
- removable fixed orifices on main and pilot burner
- Shipping weight
- 1130 lb
- Temperature range
- 300 F
- Use / placement
- for commercial use only
- Ventilation type
- each compartment provided with flue vent
- support method
- deck supported by an angle iron frame
- warranty term
- two year parts and one year labor warranty; five year limited oven door warranty
For exact dimensions and utility requirements, see the spec sheet.