Lang®
DO54B3M Electric Deck Oven - Marine Rated, Triple Deck, 54" two pan bake 8" opening
Model 9M-DO54B3M_480V_3PH · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
Category: Freestanding Full-Size Deck Ovens. DO54B3M. The Lang DO54B3M is an electric-heated oven. The DO54B3M oven has 3 baking decks. The Lang DO54B3M has a capacity of 6 18 x 26-inch full sheets. The Lang DO54B [1,2,3] M ovens have an operating temperature range of 100–550°F; the lowest stated setting is 100°F. Each deck of the Lang DO54B [1,2,3] M oven has simple knob-set temperature controls. Each deck has a 3-heat switch for top only, bottom only, or heat from both. Cooking compartment is aluminized steel and fully insulated on six sides. The DO54B1M, DO54B2M, and DO54B3M ovens require installation under an approved vent hood. The DO54B3M oven is rated for 480 V at 60 Hz when configured for 3 phase. The DO54B3M oven draws 21.7 A per line at 480 V, 60 Hz, 3 phase.
Specifications
- Back clearance
- 2 in
- ENERGY STAR certified
- No
- Fuel type
- electric
- Full-size sheet-pan capacity
- 6 pans
- Highest temperature setting
- 550 F
- Hood requirement
- Yes
- Interior depth
- 30 in
- Interior height
- 8 in
- Interior width
- 38 in
- Lowest temperature setting
- 100 F
- Number of decks / oven sections
- 3
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall height
- 66 in
- Overall width
- 54 in
- Phase
- 3 phase
- Pizza diameter
- 9 in
- Plug type
- field wired per local code
- Product or accessory
- product
- Professional installation required
- Yes
- Side clearance
- 2 in
- Voltage
- 480 V
For exact dimensions and utility requirements, see the spec sheet.