Lang®
DO54B2M Electric Deck Oven - Marine Rated, Double Deck, 54" two pan bake 8" opening
Model 9M-DO54B2M_480V_3PH · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The Lang DO54B2M oven has a two-deck configuration. The Lang DO54B2M has a capacity of 4 18 x 26-inch full sheets. The Lang DO54B2M has capacity for 24 pizzas, based on 9-inch pies. Each deck of the Lang DO54B [1,2,3] M oven has simple knob-set temperature controls. Each deck of the Lang DO54B [1,2,3] M oven has simple knob-set time controls. Each deck has a 3-heat switch for top only, bottom only, or heat from both. Heavy duty 430 Series stainless steel exterior, with attractive No. 4 finish. Cooking compartment is aluminized steel and fully insulated on six sides. The DO54B2M oven has a total electrical input of 12.0 kW at 480 V, 60 Hz, 3 phase. The DO54B1M, DO54B2M, and DO54B3M ovens require installation under an approved vent hood. Each DO54B1M, DO54B2M, and DO54B3M oven has an inside oven width of 38.0 in (965 mm). Each DO54B1M, DO54B2M, and DO54B3M oven has an inside oven depth of 30 in (762 mm).
Specifications
- Amperage
- 21.7 A
- ENERGY STAR certified
- No
- Fuel type
- electric
- Full-size sheet-pan capacity
- 4 pans
- Highest temperature setting
- 550 F
- Hood requirement
- Yes
- Input kW
- 12 kW
- Interior depth
- 30 in
- Interior height
- 8 in
- Interior width
- 38 in
- Lowest temperature setting
- 100 F
- Number of decks / oven sections
- 2
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall depth
- 36 in
- Overall width
- 54 in
- Phase
- 3 phase
- Pizza diameter
- 9 in
- Plug type
- field wired per local code
- Product or accessory
- product
- Professional installation required
- Yes
- Voltage
- 480 V
For exact dimensions and utility requirements, see the spec sheet.