Blodgett®
HVH-100G Double Gas Hydrovection Oven with Helix Technology – Natural Gas, 60000 Total BTU
Model HVH-100GDBL_NG · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
Double Gas Hydrovection Oven. Natural Gas. The double-compartment HVH-100G has two oven compartments. Each Blodgett HVH-100G oven section has ten rack positions. controls: one touch control with 7-inch touchscreen; stores up to 500 recipes. The One Touch touchscreen supports rack timing, multi-shelf recipes, recipe writing downloads from a laptop, and HAACP storage capability. Hydrovection cook modes provide low or high humidity, and a hot-air cook mode is provided for baking and pastries. The Blodgett HVH-100G oven has core-probe cook-and-hold capability. probe type: core probe cook-and-hold capability with 4” removable fillet core temperature probe. The exterior uses a fully welded angle-iron frame, with a stainless steel front, top and sides. electrical connection type: 115vac, 10 amp, nema 5-20r dedicated receptacle.
Specifications
- Back clearance
- 6 in
- Cleaning access
- hand shower mounted to the side of the control for cleanup.
- Control platform / interface
- one touch control with 7-inch touchscreen; stores up to 500 recipes.
- Cooking mode
- hot air cook mode is provided for baking and pastries.
- Core temperature probe option
- core probe cook-and-hold capability with 4” removable fillet core temperature probe.
- Door handle
- black glass doors with one piece curved handle.
- Drain connection size
- 1.25 in
- Drain location / drain arrangement
- drain in oven cavity.
- Drain requirements
- drain piping must use temperature-resistant material greater than 160°f and have adequate diameter to avoid flow restriction.
- ENERGY STAR certified
- Yes
- Electrical connection type
- 115vac, 10 amp, nema 5-20r dedicated receptacle.
- Exterior construction
- fully welded angle-iron frame.
- Exterior material
- stainless steel front, top and sides.
- Fuel type
- gas
- Gas type
- natural gas
- Humidity-controlled holding
- Yes
- Insulation thickness
- 2.5 in
- Interior material
- 304 stainless steel coved corner liner; short-form specification states the liner is coved top and bottom.
- Lighting type
- two xenon interior lights per section.
- Mounted on casters
- Yes
- Number of ovens
- 2
- Number of speeds
- 3 count
- Open kitchen enabled
- Yes
- Outdoor use
- indoor only
- Overall width
- 38.07 in
- Product or accessory
- product
- Professional installation required
- Yes
- Programmable recipes
- 500 count
- Rack positions
- 10 positions
- Shipping weight
- 520 lb
- Side clearance
- 0 in
- Side glass visibility panels
- Yes
- System configuration
- thermostatically controlled quench system; described as eco-friendly.
- Use / placement
- for commercial use only.
- ignition type
- electronic
- leg height
- 25 in
- maximum water pressure
- 50 psi
- minimum water pressure
- 30 psi
- warranty term
- 1 year parts and 1 year labor warranty.
For exact dimensions and utility requirements, see the spec sheet.
Documents
- Blodgett Energy Star BrochurePDF
- Blodgett + Open KitchenPDF
- Open Kitchen for RestaurantsPDF
- Open Kitchen for Commercial KitchensPDF
- Menu Builder by Open KitchenPDF
- Open Kitchen for Schools and UniversitiesPDF
- Open Kitchen Sales One-PagerPDF
- Open Kitchen for Convenience StoresPDF
- Open Kitchen Food SafetyPDF
- Getting Started with Open KitchenPDF
- Blodgett HVH 100G HydrovectionOven SpecSheet 1PDF
- Blodgett Equipment AllProducts WarrantySheet 1PDF
- BlodgettMarsalPerfectFry AllProducts PriceBook 2026(AUG)PDF
