Blodgett®
BX-14E Single Electric Boilerless Combi Oven - 240V, 3PH
Model BX-14ESGL_240V_3PH · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
model family: bx-14e single or double stack boilerless electric combination-oven/steamer; target configuration is single oven, 240v, 3ph. Each BX-14E section holds fourteen 12″ × 20″ × 2-1/2″ deep North American hotel pans at 3-1/4″ spacing. Each BX-14E section holds seven full-size sheet pans at 3-1/4″ spacing. electrical connection type: 240 volts, 19 kw, 3 phase, 46 amp. The BX-14E's standard control is programmable manual. The standard BX-14E programmable manual control can store 100 recipes. Fully welded stainless steel frame. The BX-14E has a four-speed, bi-directional fan with a vent switch to control humidity in the cooking chamber; its reversible multi-speed fan provides optimum baking and roasting results.
Specifications
- Amperage
- 46 A
- Back clearance
- 3 in
- Clearance requirements
- at least 16” (400 mm) between the control side and walls or non moveable equipment
- Connectivity
- usb connection for recipe upload or download
- Construction type
- fully welded stainless steel frame
- Cooking mode
- low temperature cooking and holding, rethermalizing, and cool down mode
- Core temperature probe option
- removeable 4” core temperature probe
- Drain connection size
- 2 in
- Drain location
- fixed drain bottom center of cavity
- Drain requirements
- temperature-resistant material greater than 160°f; adequate diameter to avoid flow restriction
- ENERGY STAR certified
- No
- Electrical connection type
- 240 volts, 19 kw, 3 phase, 46 amp
- Exterior construction
- stainless steel top, front, sides and back
- Fan control style
- releases steam at the push of a switch
- Fuel type
- electric
- Highest temperature setting
- 500 F
- Input kW
- 19 kW
- Installation notes
- variable frequency drive may produce high frequency electrical noise; some installations must be hard wired; installations must comply with local and national codes
- Lighting type
- halogen lights for superior cavity illumination
- Local approval requirements
- required in accordance with federal, state or local codes
- Menumaster accelerated oven family
- bx-14e single or double stack boilerless electric combination-oven/steamer; target configuration is single oven, 240v, 3ph
- Open kitchen enabled
- Yes
- Outdoor use
- indoor only
- Overall width
- 40.19 in
- Phase
- 3 phase
- Plug type
- field wired per local code
- Product or accessory
- product
- Professional installation required
- Yes
- Programmable recipes
- 100 count
- Removable components
- easily removable stainless steel side rails
- Self-diagnostics
- front access service user interface control panel and service diagnosis system
- Service access around the appliance
- pivot out user interface panel for service access
- Shelf count
- 7
- Shipping weight
- 595 lb
- Side clearance
- 2 in
- Stacking / stand configuration
- floor stand with rack supports and adjustable feet for single ovens
- Steam system type
- boilerless
- Voltage
- 240 V
- Water inlet connection size
- 0.75 in
- Water supply pressure
- 40 psi
- maximum water pressure
- 50 psi
- minimum water pressure
- 40 psi
- temperature / operating modes
- pressureless steam (212f); hot air or combination steam and hot air with operating range 140f to 500f; vario-steaming with operating range 140f to 212f
- warranty term
- one year parts and labor oven warranty
For exact dimensions and utility requirements, see the spec sheet.
Documents
- Blodgett Invoq Combi K12 BrochurePDF
- Blodgett + Open KitchenPDF
- Open Kitchen for RestaurantsPDF
- Open Kitchen for Commercial KitchensPDF
- Menu Builder by Open KitchenPDF
- Open Kitchen for Schools and UniversitiesPDF
- Blodgett BX 14E CombiOven SpecSheet 1PDF
- Open Kitchen Sales One-PagerPDF
- Open Kitchen for Convenience StoresPDF
- Open Kitchen Food SafetyPDF
- Getting Started with Open KitchenPDF
- Blodgett Equipment AllProducts WarrantySheet 1PDF
- BlodgettMarsalPerfectFry AllProducts PriceBook 2026(AUG)PDF



