Southbend®
Ultimate Hybrid Restaurant Range, Gas And Electric, 36", 6 Non-Clog Gas Burners, Standard Grates, Electric Convection Oven – Natural Gas, 198000 Total BTUs
Model H4361A_NG · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The cooking surface of the Southbend Ultimate Restaurant Range is 27 inches deep. H4361A_NG. The Southbend Ultimate Restaurant Range 36-inch series is 36 inches wide. fuel type: gas. gas type: natural gas. gas input btu: 198000. The usable oven interior of the 436_A and H436_A configurations is 24.00 in (610 mm) deep. The range has a 4-inch stainless steel front rail and stainless steel front and sides. A factory-installed regulator and front-located manual gas shut-off are standard features. The Southbend Ultimate Restaurant Range standard flue riser has a heavy-duty shelf. The range is supplied with 6-inch adjustable stainless-steel legs; casters are optional. The pictured range is shown with optional casters.
Specifications
- ENERGY STAR certified
- No
- Fuel type
- gas
- Gas input
- 198000 BTU
- Gas type
- natural gas
- Interior depth
- 24 in
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall width
- 36.5 in
- Product or accessory
- product
- Professional installation required
- Yes
For exact dimensions and utility requirements, see the spec sheet.