Blodgett®
ImVection 3 Chamber Electric Ventless Convection and Impingement Oven
Model IMV-3E · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
Category: Ventless Convection Ovens. IMV-3E. The Blodgett IMV-3E oven has three chambers. Each chamber of the Blodgett IMV-3E oven accepts a full-size 12 in × 20 in hotel pan. Each chamber of the Blodgett IMV-3E oven accepts 13 in × 18 in standard half-size baking pans in a front-to-back position. The Blodgett IMV-3E oven is listed for ventless operation under UL (KNLZ). The Blodgett IMV-3E oven has a rated electrical input of 13.5 kW on the 3-phase, 208–240 VAC row. The Blodgett IMV-3E oven is listed with 208–240 VAC on the 3-phase, 60 Hz electrical supply row. The programmable control on the Blodgett IMV-3E oven can store 100+ multi-stage recipes. The Blodgett IMV-3E oven uses a capacitive touchscreen control. The Blodgett IMV-3E oven's cooking chambers are independently controlled. Each chamber has a fully welded 304 stainless steel liner.
Specifications
- Control location
- top
- Control type
- programmable
- ENERGY STAR certified
- No
- Fuel type
- electric
- Highest temperature setting
- 525 F
- Input kW
- 13.5 kW
- Lowest temperature setting
- 300 F
- Open kitchen enabled
- Yes
- Outdoor use
- indoor only
- Overall depth
- 37.18 in
- Overall height
- 40.35 in
- Overall width
- 23.75 in
- Product or accessory
- product
- Professional installation required
- Yes
- Side glass visibility panels
- Yes
- Stage cooking
- Yes
- UL listing
- Yes
For exact dimensions and utility requirements, see the spec sheet.
Documents
- Blodget Convection Oven BrochurePDF
- Blodgett ImVection Convection Oven BrochurePDF
- Blodgett ImVection Ventless CertificationPDF
- Blodgett ImVection Sell SheetPDF
- Blodgett ImVection BrochurePDF
- Blodgett + Open KitchenPDF
- Open Kitchen for RestaurantsPDF
- Open Kitchen for Commercial KitchensPDF
- Menu Builder by Open KitchenPDF
- Open Kitchen for Schools and UniversitiesPDF
- Open Kitchen Sales One-PagerPDF
- Open Kitchen for Convenience StoresPDF
- Open Kitchen Food SafetyPDF
- Getting Started with Open KitchenPDF
- Blodgett_IMV-3E_ConvectionOven_SpecSheet_1PDF
- Blodgett Equipment AllProducts WarrantySheet 1PDF
- BlodgettMarsalPerfectFry AllProducts PriceBook 2026(AUG)PDF


























