Southbend®

Ultimate Hybrid Restaurant Range, Gas And Electric, 36", 6 Non-Clog Gas Burners, Standard Grates, Electric Standard Oven – Propane, 198000 Total BTUs

Model H4361D_LP · by Middleby

Price as of Aug 3, 2026. Delivery and installation quoted with your order.

The cooking surface of the Southbend Ultimate Restaurant Range is 27 inches deep. The Southbend Ultimate Restaurant Range 36-inch series is 36 inches wide. 6 Non-Clog Gas Burners, Standard Grates. gas type: propane. H436_D … exterior depth of 34.00 in (864 mm). usable oven interior … H436_D … 14.00 in (356 mm) high. The hybrid electric standard oven (HxxxxD) is electrically heated at 4.5 kW. The Southbend Ultimate Restaurant Range flue riser is standard. The Southbend Ultimate Restaurant Range standard flue riser has a heavy-duty shelf. The range has a 4-inch stainless steel front rail and stainless steel front and sides. A factory-installed regulator and front-located manual gas shut-off are standard features. Side clearance to noncombustible construction for the range units is 0 in. The range is supplied with 6-inch adjustable stainless-steel legs; casters are optional.

For exact dimensions and utility requirements, see the spec sheet.