Southbend®

Ultimate Range, Gas, 60", 3 Non-Clog Burners Front, 2 Pyromax Burners Rear, Standard Grates, 24" Raised Griddle/Broiler, Right, Standard Oven Base, Cabinet Base – Natural Gas, 257500 Total BTUs

Model 4605DC-2RR_NG · by Middleby

Price as of Aug 3, 2026. Delivery and installation quoted with your order.

Southbend Ultimate Series 60" freestanding gas range for commercial kitchens, configured as a standard oven base with a right-side 24" raised griddle/broiler. It has five open-top burners—(2) 40,000 BTU Pyromax burners in back and (3) 33K standard burners in front—plus a 45,000 BTU standard oven, for a total of 257,500 BTUs, so it’s built for high-volume production rather than compact line work. Key buying points are natural gas only, 60.75"W x 34"D x 59.5"H floor footprint, stainless front and sides, manual gas shut-off, factory regulator, standing pilots on the tops, battery spark ignition for the oven, and optional cabinet doors/casters; it suits full-service restaurants that need one heavy-duty range to handle burners, griddle, and oven in one station.

For exact dimensions and utility requirements, see the spec sheet.