Southbend®
S-Series, Gas, 48", 48" Thermostatic Griddle, Standard Oven Base, Cabinet Base – Natural Gas, 115000 Total BTUs
Model S48DC-4T_NG · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The Southbend S-Series Restaurant Range, 48-inch series, has standard legs made of stainless steel. S48DC. fuel type: gas. gas type: natural gas. The S48DC configuration has one oven cavity. Each S48DC standard oven has an interior depth of 26-1/2 in. Each S48DC standard oven has an interior width of 26 in. Each S48DC standard oven has an interior height of 14 in. The thermostat in the Southbend S48DC standard oven is adjustable from 175°F to 550°F. The ovens have all oven-cavity parts enameled; the page describes heavy, self-supporting block-type rock-wool insulation on four sides and the top, with an oven baffle assembly.
Specifications
- Backguard height
- 22.5 in
- ENERGY STAR certified
- No
- Flame-failure safety device
- Yes
- Form factor
- floor
- Fuel type
- gas
- Gas type
- natural gas
- Highest temperature setting
- 550 F
- Interior depth
- 26.5 in
- Interior height
- 14 in
- Interior width
- 26 in
- Lowest temperature setting
- 175 F
- Number of ovens
- 1
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall depth
- 34 in
- Overall height
- 59.5 in
- Product or accessory
- product
- Professional installation required
- Yes
- Rack positions
- 2 positions
- Working height
- 37 in
For exact dimensions and utility requirements, see the spec sheet.