Blodgett®
HVH-100G Single Gas Hydrovection Oven with Helix Technology – Liquid Propane, 60000 Total BTU
Model HVH-100GSGL_LP · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
Single Gas Hydrovection Oven. HVH-100G. Each standard-depth baking compartment accepts five standard full-size 18″ × 26″ baking pans in left-to-right positions. controls: one touch control with a 7-inch touchscreen; stores up to 500 recipes. fuel type: gas. gas type: propane. gas input btu: 60000. voltage: 115. warming or cooking mode: hydrovection cook modes provide low or high humidity; hot air cook mode is provided for baking and pastries. int construction: fully welded 304 stainless steel liner with coved top and bottom; 304 stainless steel coved corner liner. ext construction: fully welded angle-iron frame; stainless steel front, top and sides. The oven has one-touch cooking and a four-speed auto-reversing fan motor for even baking.
Specifications
- Back clearance
- 6 in
- Control platform / interface
- one touch control with a 7-inch touchscreen; stores up to 500 recipes
- Cooking mode
- hydrovection cook modes provide low or high humidity; hot air cook mode is provided for baking and pastries
- Drain location / drain arrangement
- drain in oven cavity
- Drain requirements
- temperature-resistant material greater than 160°f; adequate diameter to avoid flow restriction
- ENERGY STAR certified
- Yes
- Exterior construction
- fully welded angle-iron frame; stainless steel front, top and sides
- Fuel type
- gas
- Full-size sheet-pan capacity
- 5 pans
- Gas input
- 60000 BTU
- Gas type
- propane
- Insulation system
- up to 2.5” of blanket insulation
- Interior construction
- fully welded 304 stainless steel liner with coved top and bottom; 304 stainless steel coved corner liner
- Leg style
- 25” (635mm) adjustable stainless steel legs
- Lighting type
- two xenon interior lights
- Open kitchen enabled
- Yes
- Outdoor use
- indoor only
- Overall width
- 38.07 in
- Product or accessory
- product
- Professional installation required
- Yes
- Racks included / capacity
- 5 count
- Shipping weight
- 520 lb
- Side clearance
- 0 in
- Switch location
- breaker shut-off switch on front panel
- Use / placement
- for commercial use only
- Voltage
- 115 V
- Water connection requirements
- 3/4” npt garden hose; cold water only
- code compliance
- all installations must comply with local and national codes
- ignition type
- electronic
- maximum water pressure
- 50 psi
- minimum water pressure
- 30 psi
- warranty term
- 1 year parts and 1 year labor warranty
For exact dimensions and utility requirements, see the spec sheet.
Documents
- Blodgett Energy Star BrochurePDF
- Blodgett + Open KitchenPDF
- Open Kitchen for RestaurantsPDF
- Open Kitchen for Commercial KitchensPDF
- Menu Builder by Open KitchenPDF
- Open Kitchen for Schools and UniversitiesPDF
- Open Kitchen Sales One-PagerPDF
- Open Kitchen for Convenience StoresPDF
- Open Kitchen Food SafetyPDF
- Getting Started with Open KitchenPDF
- Blodgett HVH 100G HydrovectionOven SpecSheet 1PDF
- Blodgett Equipment AllProducts WarrantySheet 1PDF
- BlodgettMarsalPerfectFry AllProducts PriceBook 2026(AUG)PDF


