Southbend®
S-Series, Gas, 60", 6 Non-Clog Burners, 24" Raised Griddle/Broiler, Standard Oven Bases – Propane, 271500 Total BTUs
Model S60DD-2RR_LP · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The S-Series Restaurant Range is identified as a restaurant range. S60DD-2RR. gas type: propane. The Southbend S60DD-2RR configuration includes two ovens. The Southbend S60DD-2RR configuration has six burners. Both ovens in the Southbend S60DD-2RR configuration are standard ovens. The S-Series Restaurant Range is 60-3/4 in wide. The lowest stated thermostat setting for each standard oven is 175°F. The highest stated thermostat setting for each standard oven is 550°F. The Southbend S-Series 60-inch range’s open-top burners are patented. The range has six removable cast-iron grate tops; the rear holds up to a 14-inch stock pot.
Specifications
- ENERGY STAR certified
- No
- Form factor
- floor
- Fuel type
- gas
- Gas type
- propane
- Highest temperature setting
- 550 F
- Lowest temperature setting
- 175 F
- Number of burners
- 6
- Number of ovens
- 2
- Number of vats
- 1
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall width
- 60.75 in
- Product or accessory
- product
- Professional installation required
- Yes
For exact dimensions and utility requirements, see the spec sheet.