Southbend®
S-Series, Gas, 60", 6 Non-Clog Burners, 24" Raised Griddle/Broiler, Convection Ovens – Natural Gas, 271500 Total BTUs
Model S60AA-2RR_NG · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The S-Series Restaurant Range is identified as a restaurant range. The Southbend S60AA-2RR configuration has two ovens. The ovens specified in the listed Southbend S60AA-2RR configuration are convection ovens. The Southbend S60AA-2RR configuration has six burners. gas type: natural gas. The S-Series Restaurant Range is 60-3/4 in wide. The Southbend S-Series convection oven interior is 26 inches wide. The Southbend S-Series convection oven interior is 24 inches deep. The S60AA range oven interior is listed as 14.00 in (356 mm) high. The S-Series convection oven's thermostat is adjustable from 175°F to 550°F. Each convection oven is equipped with a flame-failure safety device. The convection oven has a 1/2 hp, 1710 rpm, 60-cycle, 115V AC high-efficiency permanent-split-phase motor.
Specifications
- ENERGY STAR certified
- No
- Flame-failure safety device
- Yes
- Fuel type
- gas
- Gas inlet size
- 0.75 in
- Gas type
- natural gas
- Highest temperature setting
- 550 F
- Hood requirement
- Yes
- Interior depth
- 24 in
- Interior height
- 14 in
- Interior width
- 26 in
- Lowest temperature setting
- 175 F
- Number of burners
- 6
- Number of ovens
- 2
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall width
- 60.75 in
- Plug type
- nema 5-15
- Product or accessory
- product
- Professional installation required
- Yes
- Voltage
- 115 V
For exact dimensions and utility requirements, see the spec sheet.