Southbend®
S-Series, Gas, 60", 36" Thermostatic Griddle, 4 Non-Clog Burners, Convection Oven, Cabinet Base – Propane, 211000 Total BTUs
Model S60AC-3TL_LP · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The Southbend S-Series range is classified as a restaurant range. 36" Thermostatic Griddle. Convection Oven. Cabinet Base – Propane. The Southbend S-Series 60-inch restaurant range is specified as 60-3/4 inches wide. Each Southbend S-Series open-top burner has a gas input of 24,000 BTU per burner on LP. Each of the four griddle burners on the Southbend S-Series restaurant range configured with the 3G/T griddle plate has a 16,000 BTU input rating. The Southbend S-Series convection oven is rated at 35,000 BTU per oven. The Southbend S-Series convection oven thermostat is adjustable from 175°F to 550°F. Each standard-supply convection oven has a total maximum current draw of 5.9 A. Each standard-supply convection oven is rated single phase. Propane-gas supply requires a minimum inlet pressure of 11 in. W.C.
Specifications
- Amperage
- 5.9 A
- ENERGY STAR certified
- No
- Fuel type
- gas
- Gas type
- propane
- Highest temperature setting
- 550 F
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall width
- 60.75 in
- Phase
- single phase
- Plug type
- nema 5-15
- Product or accessory
- product
- Professional installation required
- Yes
- Voltage
- 115 V
For exact dimensions and utility requirements, see the spec sheet.