Middleby Marshall®
PS638E Electric Conveyor Oven - Cavity Only, STD Single Belt, Electronic Controller — 240V, 3PH
Model PS638E11DFDS0-CO · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
Category: Impingement Conveyor Ovens. PS638E11DFDS0-CO. Cavity Only. STD Single Belt, Electronic Controller. The PS638 conveyor oven's standard conveyor belt is 26 in (660 mm) wide. The PS638 conveyor oven's standard conveyor belt is 65.25 in (1657 mm) long. The Middleby Marshall PS638 conveyor oven is for installation under a ventilation hood only. The PS638E Electric Conveyor Oven has a rated heat input of 22 kW at 240 V. The PS638E Electric Conveyor Oven is rated for 3-phase power at 240 V. The PS638 WOW! oven features a patented Energy Management System (EMS) that automatically reduces energy consumption. Touch Screen Control can be programmed in one energy saving mode. Automatic “energy eye” saves energy when no pizzas are in the oven. Removable parts for easy cleaning include crumb pans, end panels, air fingers, and a folding conveyor belt assembly.
Specifications
- Belt length
- 65.25 in
- Conveyor belt width
- 26 in
- ENERGY STAR certified
- No
- Fuel type
- electric
- Hood requirement
- Yes
- Input kW
- 22 kW
- Open kitchen enabled
- Yes
- Outdoor use
- indoor only
- Overall width
- 65.25 in
- Phase
- 3-phase
- Plug type
- nema l6-20
- Product or accessory
- product
- Professional installation required
- Yes
- Voltage
- 240 V
For exact dimensions and utility requirements, see the spec sheet.
Documents
- Middleby Marshall + Open KitchenPDF
- MiddlebyMarshall PS638 ConveyorOven SpecSheet 1PDF
- Open Kitchen for RestaurantsPDF
- Open Kitchen for Commercial KitchensPDF
- MiddlebyMarshall_AllProducts_ConveyorOvens_BrandCatalog_1PDF
- Menu Builder by Open KitchenPDF
- Open Kitchen for Schools and UniversitiesPDF
- MiddlebyMarshall_AllProducts_ConveyorOvens_WarrantySheet_1PDF
- Open Kitchen Sales One-PagerPDF
- Open Kitchen for Convenience StoresPDF
- Open Kitchen Food SafetyPDF
- Getting Started with Open KitchenPDF
