Southbend®
Ultimate Hybrid Restaurant Range, Gas And Electric, 36", 3 Non-Clog Gas Burners Front, 2 Pyromax Burners in Back, Standard Grates, Electric Standard Oven – Natural Gas, 179000 Total BTUs
Model H4365D_NG · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The cooking surface of the Southbend Ultimate Restaurant Range is 27 inches deep. Hybrid Electric Standard Oven (HxxxxD). The Southbend Ultimate Restaurant Range 36-inch series is 36 inches wide. fuel type: gas. gas type: natural gas. gas input btu: 179000. The hybrid electric standard oven (HxxxxD) is electrically heated at 4.5 kW. The range has a 4-inch stainless steel front rail and stainless steel front and sides. A factory-installed regulator and front-located manual gas shut-off are standard features. The Southbend Ultimate Restaurant Range standard flue riser has a heavy-duty shelf. The range is supplied with 6-inch adjustable stainless-steel legs; casters are optional.
Specifications
- ENERGY STAR certified
- No
- Form factor
- floor
- Fuel type
- gas
- Gas input
- 179000 BTU
- Gas type
- natural gas
- Number of vats
- 1
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall width
- 36.5 in
- Product or accessory
- product
- Professional installation required
- Yes
For exact dimensions and utility requirements, see the spec sheet.