Southbend®
S-Series, Gas, 60", 36" Thermostatic Griddle, 4 Non-Clog Burners, Standard Oven, Cabinet Base – Natural Gas, 211000 Total BTUs
Model S60DC-3TL_NG · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The Southbend S-Series range is classified as a restaurant range. S60DC-3TL_NG. Standard Oven, Cabinet Base. The Southbend S-Series 60-inch restaurant range is specified as 60-3/4 inches wide. gas type: natural gas. gas input btu: 211000. The Southbend S-Series standard oven is rated at 35,000 BTU per oven. The Southbend S-Series standard oven thermostat is adjustable from 175°F to 550°F. The range has individual, removable cast-iron grate tops; the rear holds up to a 14-inch stock pot. The standard oven's cavity parts are enameled, and four sides and the top are insulated with heavy, self-supporting block-type rock wool with an oven baffle assembly. The range has 6-inch stainless-steel adjustable legs.
Specifications
- ENERGY STAR certified
- No
- Form factor
- floor
- Fuel type
- gas
- Gas inlet size
- 0.75 in
- Gas input
- 211000 BTU
- Gas type
- natural gas
- Highest temperature setting
- 550 F
- Lowest temperature setting
- 175 F
- Number of vats
- 1
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall width
- 60.75 in
- Product or accessory
- product
- Professional installation required
- Yes
For exact dimensions and utility requirements, see the spec sheet.