Southbend®

S-Series, Gas, 60", 36" Thermostatic Griddle, 4 Non-Clog Burners, Standard Oven, Cabinet Base – Natural Gas, 211000 Total BTUs

Model S60DC-3TR_NG · by Middleby

Price as of Aug 3, 2026. Delivery and installation quoted with your order.

The Southbend S-Series range is classified as a restaurant range. The Southbend S-Series restaurant range configuration S60DC-3G/T has 4 burners. The Southbend S-Series restaurant range configuration S60DC-3G/T has 1 standard oven. The Southbend S-Series 60-inch restaurant range is specified as 60-3/4 inches wide. The Southbend S-Series restaurant range configured with the 3G/T griddle plate has a griddle plate 36 inches wide. gas type: natural gas. gas input btu: 211000. Each Southbend S-Series open-top burner has a gas input of 28,000 BTU per burner on NAT. Each of the four griddle burners on the Southbend S-Series restaurant range configured with the 3G/T griddle plate has a 16,000 BTU input rating. The Southbend S-Series standard oven is rated at 35,000 BTU per oven. The Southbend S-Series standard oven thermostat is adjustable from 175°F to 550°F. The griddle plate on the Southbend S-Series restaurant range configured with the 3G/T option is made of steel.

For exact dimensions and utility requirements, see the spec sheet.