Southbend®
S-Series, Gas, 60", 36" Manual Griddle, 4 Non-Clog Burners, Standard Oven, Cabinet Base – Natural Gas, 211000 Total BTUs
Model S60DC-3GR_NG · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The Southbend S-Series range is classified as a restaurant range. The Southbend S-Series restaurant range configuration S60DC-3G/T has 4 burners. The Southbend S-Series restaurant range configuration S60DC-3G/T has 1 standard oven. The Southbend S-Series 60-inch restaurant range is specified as 60-3/4 inches wide. gas type: natural gas. gas input btu: 211000. Each Southbend S60G range has a gas connection sized 3/4 in. The range has individual, removable cast-iron grate tops; the rear holds up to a 14-inch stock pot. The Southbend S-Series standard oven thermostat is adjustable from 175°F to 550°F. The Southbend S-Series standard oven includes a flame-failure safety device.
Specifications
- ENERGY STAR certified
- No
- Form factor
- floor
- Fuel type
- gas
- Gas inlet size
- 0.75 in
- Gas input
- 211000 BTU
- Gas type
- natural gas
- Number of burners
- 4
- Number of ovens
- 1
- Number of vats
- 1
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall width
- 60.75 in
- Product or accessory
- product
- Professional installation required
- Yes
For exact dimensions and utility requirements, see the spec sheet.