Carter-Hoffmann®

CNH12ULP Crisp N Hold Fried Food Station, Compact - 230V, 1PH

Model CNH12ULP_230V_1PH · by Middleby

Price as of Aug 3, 2026. Delivery and installation quoted with your order.

The Carter-Hoffmann CNH12ULP Crisp ’N Hold is a compact electric fried-food holding station, not a fryer or oven, sized for the pass or small kitchen station where crisp hold quality matters more than cook output. It runs on 230V, 1PH, 1.4 kW with a NEMA 5-15 plug and a low-profile footprint at 12.63" W x 30.13" D x 8.88" H, with dual-side access, a lift-out food bay, crumb pan, recessed power switch, and adjustable holding from 90°F to 190°F. With forced convection air and grease management, it’s aimed at keeping fried food hot and crisp for service in a compact, indoor commercial application rather than high-volume production.

For exact dimensions and utility requirements, see the spec sheet.