Southbend®
S-Series, Gas, 36", 6 Non-Clog Burners, Standard Oven Base – Propane, 203000 Total BTUs
Model S36D_LP · by Middleby
Price as of Aug 3, 2026. Delivery and installation quoted with your order.
The S-Series Restaurant Range is classified as a restaurant range. The S36D configuration has one standard oven. The S-Series Restaurant Range is offered with six open burners on its top. gas type: propane. The Southbend S36 range requires a minimum inlet pressure of 11 in. W.C. for propane gas. The S36D standard oven thermostat is adjustable from 175°F to 550°F. The S36D standard oven interior is 14 inches high. The S36D standard oven interior is 26.5 inches deep. The S36D standard oven interior is 26 inches wide. The S36D standard oven has two rack positions. The range has a stainless steel front, sides and removable shelf. The Southbend S-Series Restaurant Range is 36-1/2 inches wide.
Specifications
- Burner or heat source type
- open burners
- Configuration level
- standard oven
- ENERGY STAR certified
- No
- Form factor
- floor
- Fuel type
- gas
- Gas inlet size
- 0.75 in
- Gas type
- propane
- Highest temperature setting
- 550 F
- Hood requirement
- Yes
- Interior depth
- 26.5 in
- Interior height
- 14 in
- Interior width
- 26 in
- Lowest temperature setting
- 175 F
- Number of burners
- 6
- Number of ovens
- 1
- Open kitchen enabled
- No
- Outdoor use
- indoor only
- Overall depth
- 34 in
- Overall height
- 59.5 in
- Overall width
- 36.5 in
- Product or accessory
- product
- Professional installation required
- Yes
- Rack positions
- 2 positions
- Working height
- 37 in
For exact dimensions and utility requirements, see the spec sheet.